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Glossary

Topics

Welcome to the Glossary of Topics, your go-to resource for understanding the key terms and concepts that shape our lives. Whether you’re exploring health and wellness, financial planning, or the latest in technology, our glossary provides clear and concise definitions tailored to the Baby Boomer generation. Here, you’ll find easy-to-understand explanations that connect you to the information you need to navigate the complexities of today’s world. This glossary is continuously updated to reflect the evolving interests and needs of our community, ensuring that you have access to relevant and reliable information at your fingertips.

Depression

Also known as: Melancholy

Depression is a mental health disorder characterized by persistently depressed mood or loss of interest in activities, causing significant impairment in daily life. It may also involve feelings of sadness, hopelessness, and frustration, changes in appetite or sleep patterns, difficulty concentrating, and sometimes thoughts of death or suicide. It’s more than just a bout of the blues; depression isn’t a weakness, nor is it something that you can simply “snap out” of. Depression requires long-term treatment and is most commonly treated with medication, psychotherapy or a combination of the two.

Diabetes

Also known as: Glucose intolerance, Hyperglycemia, Insulin resistance, Pancreatic disorder

Diabetes is a chronic health condition characterized by the body’s inability to properly produce or utilize insulin, a hormone needed to convert glucose into energy. This results in elevated blood sugar levels that can lead to serious health complications over time, including heart disease, kidney damage, nerve damage, and vision loss. There are two main types: Type 1 diabetes, an autoimmune condition where the body produces little to no insulin, and Type 2 diabetes, where the body doesn’t use insulin effectively. Managing diabetes typically involves lifestyle adjustments, medication, and regular monitoring of blood sugar levels.

Diet

Also known as: Dietary routine, Eating plan, Nutrition plan

A “diet” refers to the sum of food and beverages consumed by an individual or an organism, typically characterized by its quality, variety, and quantity. It can also signify a specific intake of nutrition for health or weight management reasons. Diets may be influenced by personal preferences, cultural traditions, or health considerations, and they can vary greatly across different individuals and species. Specific diets, often named after their primary features (e.g., vegetarian, keto, paleo), are designed to promote weight loss, address health issues, or align with ethical beliefs.

Downsizing

Also known as: Reducing, Rightsizing, Shrinking, Streamlining

Downsizing is a strategic business decision involving the reduction of a company’s workforce, typically through layoffs, to improve financial stability or increase operational efficiency. This process may also include restructuring or eliminating certain departments, roles, or services. While potentially beneficial for the company’s bottom line, downsizing can have significant impacts on employee morale and the community.

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