In this episode, Malia Yoshioka reminisces about the comforts of home and shares her special Spam Musubi recipe with a shoyu sugar glaze. Discover how she has turned this Hawaii staple into a beloved dish at potlucks and converted many Spam skeptics along the way. Learn why Spam holds a special place in her heart and how she shares a taste of home with friends and family.
#ComfortFoods
#SpamMusubi
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