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October 3rd, 2024

Fake Meat? Say It Ain’t So!!

Matthew razzes his guest about making a kale and (fake) sausage soup. Once and for all we tackle the big question—why do vegetarians enjoy mock meat? Discover the answers through personal anecdotes, culinary tips, and a sprinkle of humor.

#VegetarianDelights #MockMeatMagic #FoodLove

Matthew Gray Matthew Gray is 50 Tastes Of Gray

I've led an uncommonly delicious and colorful life. Traveled with the Eagles, Pink Floyd and Fleetwood Mac. Lifelong chef and radio guy.

Creator/Founder of Hawaii Food Tours.

What can I fix you to eat, my friend?

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