How can a food tour side hustle turn into a $300k a year business?

Chris Andrews from Bienville Bites Food Tour started his side hustle back in 2017, where he gave food tours on the weekends in Mobile, Alabama.

Fast forward a few years, and now he’s running a $300k business! He quit his job at the steel mill and now runs these food tours full time.

How did Chris go from slinging steels to doing food tours?

Tune in to Ep 632 of the Side Hustle Show to learn:

• how Chris built his food tours from the ground up
• how he’s removed himself from some of the day-to-day operations
• how you might start something similar in your town

Full Show Notes: From Weekend Side Hustle to $300k/year Business

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Nick Loper Chief Side Hustler

Nick Loper helps people earn money outside of their day job. He's an author, online entrepreneur, and host of the award-winning Side Hustle Show podcast, which features new part-time business ideas each week. As Chief Side Hustler at SideHustleNation.com, he loves deconstructing the tactics and strategies behind building extra income streams.