Discover how to make clean, kid-friendly pigs in a blanket with this easy recipe. Perfect for parties or a quick family snack, these healthier sausage treats use clean hot dogs, sticky dough, and raw honey for a natural twist.
Start by prepping your baking sheet with unbleached parchment paper and mixing your ingredients to form a sticky dough. Refrigerate the dough to keep it firm and easy to work with when wrapping the hot dogs.
Roll out your dough and cut it into triangles. For the best results, use clean, high-quality hot dogs and wrap each in dough for a delicious bite-sized snack. Bake at 350°F for 15 minutes until golden brown.
Serve with your favorite clean sauces like barbecue, Dijon mustard, or ketchup for kids. Enjoy a healthy and fun twist on this classic comfort food!
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*TIMESTAMPS*
0:00 Overview
0:10 What Are Clean Pigs in a Blanket
0:23 Prepping Your Baking Sheet
0:36 Mixing Ingredients for Sticky Dough
1:01 Adding Egg and Raw Honey
1:26 Dough Refrigeration Secret
1:42 Rolling Out the Dough
1:58 Cutting Triangles for Snack Wrapping
2:12 Prepping and Cutting Hot Dogs
2:24 Wrapping Hot Dogs in Dough
2:43 Baking and Final Touches
3:06 Serving Suggestions
#HealthyRecipes #SnackIdeas #KidFriendlyCooking
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