Kristina Gorr confesses her chocoholic snobbery — the kind where cheap chocolate isn’t worth the calories and whipped cream is an insult to the purity of cocoa. She explains why she refuses whipped cream on hot chocolate and why only premium chocolate passes her standards.
It’s pompous, hilarious, and one of her most charming food‑snob moments on 50 Tastes Of Gray. Broadcasting from Hawaii.
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