AI Overview  Summary This article presents a comprehensive 20-question checklist for restaurants, bars, and nightclubs choosing a Point-of-Sale (POS) system, emphasizing the need for speed and reliability in high-pressure hospitality environments. The questions are grouped into four critical areas: Front-of-House (e.g., table mapping, easy check splitting, mobile payments); Back-of-House & Inventory (e.g., KDS sync, ingredient-level […]