Food & Cooking with Katie Chin, Amy Jurist & Beth Lee
On this episode of GoalChat, Debra Eckerling had a wonderful conversation about food and cooking with Chef Katie Chin, Wok Star Catering; Amy Jurist, Amy’s Culinary Adventures; and Beth Lee from OMG! Yummy. All three have been guests on her Taste Buds with Deb podcast … and all of them had whole other careers prior to rediscovering their love of cooking and jumping into the culinary world.
Katie, Amy, and Beth shared their backstories, their love of food, and tons of cooking tips.
How to Level Up Your Cooking
– Katie: Start small. Get empowered! And remember, when cooking, Google and YouTube are your friends
– Amy: Take cooking classes
– Beth: Get one new ingredient and experiment with it
On Their Cooking Bucket List
– Katie: Roasting a Hawaiian pig in my front yard
– Beth: Smoking a brisket
– Amy: Experimenting with molecular cooking
Goals
– Beth: Invite people over to eat
– Katie: Choose four ethnic cuisines, put them in a hat, and choose one; find a restaurant with that cuisine to go to for dinner
– Amy: Decide what change you can make – little or big – to start living your dream life
Final Thoughts
– Beth: Have no fear. Just get in the kitchen and cook
– Amy: Enjoy the process
– Katie: Leap and the net will appear
Read the full recap and get the links discussed: https://thedebmethod.com/food-cooking-katie-chin-amy-jurist-beth-lee
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What’s your favorite cooking tip? Please share in the comments.
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Debra Eckerling is the author of "Your Goal Guide" and founder of The D*E*B Method for Goal-Setting Simplified.
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