1. What It's Like To Be a TV News Anchor and Reporter Elizabeth Pearson Garr 43:47

When I was 28 years old, I packed up my things and moved to Billings, Montana to become a television news anchor and reporter.  I knew I was getting out of my comfort zone, but I had no idea how far.  The person who helped me through it–my colleague, Jonathan Marcus–is my guest on this episode.  We reminisce about our experiences working in local news; living in Montana; and realize that over the years we've both had the same idea: that we should write a screenplay or a novel–or something… because truly, as our experience working at KULR-8 showed us, the truth can be stranger than fiction.  From the one-armed cameraguy who prowled the Montana highways all night long looking for footage, to the inappropriate news director; from drinking on the job to getting hit on in local bars… you can't make this stuff up. And we didn't.  

In this episode:

  • How Jon ended up in Montana (02:21)
  • Elizabeth's initial impressions of the station (and of Jon) (04:04)
  • Some of the craziness that took place at the station (09:28)
  • How Jon saved Elizabeth her first time anchoring (13:10)
  • Being recognized around town (16:00)
  • Elizabeth's experience being critiqued for superficial qualities (23:03)
  • What should you do if you want to get into the business? (28:48)
  • Nerf ball in the newsroom + other stories (31:01)
  • Jon's excellent renegotiation skills (34:20)

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Elizabeth Pearson Garr has spent a lot of her life asking questions. A daughter of a professor and a principal, as a kid she loved sitting at the “adult table” during their dinner parties so she could participate in the “real” conversations.

Elizabeth went on to graduate with honors from Harvard with a degree in History and Literature, and promptly attended professional cooking school to become a food writer. That led to various career opportunities, including becoming one of the first employees of the Television Food Network; writing/producing gigs at networks from PBS to E!; anchoring/reporting at the NBC affiliate in Billings, Montana; earning a graduate degree in Documentary Film & Video from Stanford University; and various and sundry other things. The through-line to all this has been curiosity. Elizabeth is a skilled interviewer who loves diving deep into research, finding connections, and telling good stories.

Elizabeth has a husband, two daughters, and a fluffy white dog who rarely leaves her side.