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June 25th, 2022

Miles to go before I eat: Foodigenous!

  1. Miles to go before I eat: Foodigenous! Adam Horvath 25:23

Writing and food might just be the most heavenly combination a blogger could concoct. That's exactly what Adam Horvath does in his blog, website and social media pages called Foodigenous (food-IDGE-enous), a culinary adventure to foreign lands like Philadelphia, Elmira, East Hampton and even Newark. With a background in the food industry and a day job as a CFO, Adam's blog is a passion project. His experiences not only recount amazing food but the amazing places where the food lives. And there are the people, the inventors of things like a pizza made with American cheese and a clam chowder pie to make you weep. Take a break for 20 minutes and enjoy our conversation.

Foodigenous website
Foodigenous Facebook
Foodigenous Instagram

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Tom Kranz Author & Podcaster

Tom is a Philadelphia native whose 40-year journalism expertise includes radio, television, print and online. He holds a bachelor’s degree in communications from Temple University. He was a New Jersey certified EMT from 1999 to 2021 and served as a volunteer EMT on his local rescue squad in New Jersey answering more than 3,000 calls. He is still a certified CPR instructor and a life member of the squad.

He worked in Philadelphia radio and television from the mid 1970s until 1991. From 1992 to 2007 he was a producer and senior producer at CBS News. After retiring from the TV news business in 2007, he spent 12 years as director of communications for Chelsea Senior Living and two years as public information officer for the borough of Fanwood, New Jersey.

Tom has written seven books. He resides in New Jersey where he hosts a podcast on creativity and does freelance communications work.

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